4 Ingredient Cinnamon Banana Pancakes

Hi friends! This is a fast, easy recipe that’s great for a little snack or to add to your weekend brunch menu. Now, these little pancakes don’t have the fluff or rise of traditional pancakes, so I hesitate to even call them that. If you’re looking for a fluffy pancake recipe…this isn’t it! These are

Broccoli Dip (Broccomole)

Hi friends! Like most people, I’m a huge fan of guacamole! Aside from all the wonderful health benefits of avocado, it just tastes good! In my opinion there’s just not much better than a big bowl of guac! Since we’re on a budget, you can imagine my dismay when over the past few weeks the

Sweetened Almond Milk

Hi friends! Have you ever had store-bought almond milk? Have you ever glanced at the ingredients in that store-bought almond milk? It’s not pretty! The rule of thumb I try to follow is that if I can’t pronounce the ingredient and/or it’s not something I would typically find in my kitchen, I don’t eat it.

Mint Pea Soup

I know it’s the middle of summer, so posting a soup recipe might seem a bit silly but this one is just too good not to post! For me, summer in Florida means hibernating inside with the A/C cranked! Then when those afternoon/evening thunderstorms come rolling in I always end up craving something comforting, and

Paleo Lemon Tart

Hi Friends! I don’t know if anyone else is a fan of The Great British Baking Show, but I’m obsessed. I stumbled upon it on Netflix one night and now I can’t get enough of their British accents, affinity for tea or the delicious looking baked goods they make. They’re genuinely nice to each other

Paleo Lemon Curd

I don’t know about you but summer makes me crave food and drinks that leave me saying “Ahhhhh!”. I just want refreshing! Well, this lemon curd is just that. It’s not too sweet and it leaves you with a bit of a puckered mouth, which is exactly what I want! The lemon curd is sooooo

Coconut Flour Vanilla Mug Cake

I’ve always had a huge sweet tooth, so giving up sweets when I started on this new dietary lifestyle a few years ago was very difficult! Even now I have a tendency to eat too many “healthy” sweets and baked goods. That’s why I love the idea of a mug cake. It satisfies my need

Picadillo

Whenever I’m in a time crunch for dinner, this is my go to dish. It’s super fast to make, incredibly flavorful and we almost always have enough for leftovers! Picadillo is a Cuban dish that is traditionally served over white rice. Growing up, it was my FAVORITE meal! When it comes to the olives, make

Crustless Zucchini Quiche

Hi friends! Now that it’s summer, zucchini season is in full swing. I use zucchini for EVERYTHING! I use my spiralizer┬áto make noodles out of it, I hide it in homemade bread and even make pizza crust out of it. During the week my breakfast is typically a quick scrambled egg or homemade yogurt with

Lemon-Blueberry Cheesecake

A few months ago I was flipping through a Home & Garden magazine and came across a recipe for delicious looking lemon-raspberry cheesecake bars. I of course can’t have any of the ingredients needed to make them (cream cheese, sugar, graham crackers, brown sugar etc.) but I used that recipe as inspiration for this Lemon-Blueberry