Chicken Stock

So, every week I make a whole roast chicken. It’s a delicious meal that my toddler is guaranteed to eat and it always gives us leftovers for the next day! As an added bonus, I always save the bones to make chicken stock. I know what you’re thinking, ” Ain’t nobody got time for that!”,

Cheesy Smashed Cauliflower

One of the foods I miss most while on my SCD journey is mashed potatoes. To me it is such a comfort food and while smashed cauliflower is good, I was never able to make it with the same richness and texture of potatoes. After a lot of trial and error I’ve come up with

Braised Italian Style Chicken

In my household we tend to eat a lot of chicken and unfortunately that can get old really quick! I’m constantly trying to mix things up with new flavors and recipes. This chicken is baked in a combination of tomatoes, mushrooms and thyme and takes no time at all to prepare. When served with a